Enjoy a behind-the-scenes tour of our Port Canaveral docks and facility. You will be given exclusive insight into our local fisheries culminating in a locally-harvested Slow Fish lunch at Merritt's Table! (read more)
Identify It, Cook It, Eat It
Our "Local Seafood" class taught by our very own Cinthia Sandoval alongside agents from the Orange County/ University of Florida IFAS Extension. Learn about it and then eat it! Sign up fast as classes fill up quickly! (read more...)
Welcome to the fleet: THE 'WILD CATCH'
Now fishing exclusively for Wild Ocean Seafood Market.
